Cooked and Frozen Shrimp L 70/90, 400 g
Nutritional value per 100g
Fat 2,2 (g)
Carbohydrates 0,0 (g)
Proteins 19 (g)
Nutritional value per 100g
404 kJ / 96 kcal
Packaging volumes
400 g
Shelf life
At temperatures no lower than minus 18°C—12 months