Spiced-cured herring fillets
Nutritional value per 100g
Fat 29,8 g
Carbohydrates 0,0 g
Proteins 12,8 g
Nutritional value per 100g
1,320 kJ / 319 kcal
Packaging volumes
250 g, 500 g
Shelf life
Store at a temperature between 0 °C and 6 °C for 4 months