Canapés with crab sticks and cream cheese
Ingredients:
- 200 g Crab sticks, TM “Vodnyi Svit”
- 150 g Cream cheese
- 1 tsp. Horseradish
- 1 tsp. Lemon juice
- ½ bunch Dill
- 2 slices Borodinsky bread
Preparation:
10 minutes
- Grate the crab sticks using a fine grater.
- Use a narrow glass to cut circles out of the slices of Borodinsky bread.
- Add finely chopped dill, horseradish, lemon juice, and cream cheese to the grated crab sticks.
- Mix all the ingredients thoroughly until smooth, then spread the filling onto the bread circles.
- Garnish the canapés with fresh herbs.
Enjoy your meal!
Discover the taste of canapés with crab sticks and cream cheese
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