Crab Cakes

Preparation:

1. Grate the crab sticks using a coarse grater.
2. You can also mince them using a meat grinder.
3. Then finely chop the garlic and onion.
4. Pass the potato and bread through a meat grinder.
5. Crack 2 eggs into a bowl with the mixture.
6. Mix thoroughly.
7. Add the flour, chopped crab sticks, onion, garlic, and mayonnaise to the mixture.
8. Season with salt and pepper, then mix well until smooth.
9. Shape the mixture into patties.
10. Fry the patties in hot vegetable oil on both sides.
11. That's it! The crab patties are ready to serve!

Enjoy your meal!